APA (7th ed.) Citation

lopez muñoz, l. g. Evaluation of emulsion in a vegetable protein based on orellanas (Pleurotus pulmonarius) and lentils (Lens culinaris).

Chicago Style (17th ed.) Citation

lopez muñoz, luis gilberto. Evaluation of Emulsion in a Vegetable Protein Based on Orellanas (Pleurotus Pulmonarius) and Lentils (Lens Culinaris).

MLA (9th ed.) Citation

lopez muñoz, luis gilberto. Evaluation of Emulsion in a Vegetable Protein Based on Orellanas (Pleurotus Pulmonarius) and Lentils (Lens Culinaris).

Warning: These citations may not always be 100% accurate.