Gamboa Santos, J. Application of emerging technologies to fruits processing with high nutritional quality. – A review.
Chicago Style (17th ed.) CitationGamboa Santos, Juliana. Application of Emerging Technologies to Fruits Processing with High Nutritional Quality. – A Review.
MLA (9th ed.) CitationGamboa Santos, Juliana. Application of Emerging Technologies to Fruits Processing with High Nutritional Quality. – A Review.
Warning: These citations may not always be 100% accurate.