APA (7th ed.) Citation

Campo-Banguero, L. M. Antioxidant capacity in ice cream and dairy products.

Chicago Style (17th ed.) Citation

Campo-Banguero, Laura Marcela. Antioxidant Capacity in Ice Cream and Dairy Products.

MLA (9th ed.) Citation

Campo-Banguero, Laura Marcela. Antioxidant Capacity in Ice Cream and Dairy Products.

Warning: These citations may not always be 100% accurate.