Historically, agriculture has undergone a series of revolutions that have increased efficiency, yield and profitability to previously unattainable levels. Market forecasts for the next decade suggest that a “digital agricultural revolution” will be the most innovative change that could help make agr...
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| Format: | Article |
| Online Access: |
https://revistas.sena.edu.co/index.php/sennova/article/view/4251 |
| _version_ | 1862443656552644608 |
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| author | Valencia, Francisco Javier |
| author_facet | Valencia, Francisco Javier |
| description | Historically, agriculture has undergone a series of revolutions that have increased efficiency, yield and profitability to previously unattainable levels. Market forecasts for the next decade suggest that a “digital agricultural revolution” will be the most innovative change that could help make agriculture meet the needs of the world’s population in the future (La, Las, & Rurales, 2019 , P 1). The adoption of agriculture 4.0 in the department of Quindío is low, which leads to the development of inefficient and profitable production models; The purpose of this project is the organic production of vegetables under controlled atmospheres, making use of low-cost measurement sensors (relative humidity, temperature, soil humidity), in order to validate their functionality |
| format | Article |
| id | citeisa-4251 |
| institution | OJS - REV_SENNOVA |
| record_format | dc |
| spellingShingle | Organic vegetable production under controlled atmospheres using low-cost technologies Valencia, Francisco Javier |
| title | Organic vegetable production under controlled atmospheres using low-cost technologies |
| url | https://revistas.sena.edu.co/index.php/sennova/article/view/4251 |
