Teodora de Assis Reges, J. Microbiological and physical chemical quality of the cheese in bulk sold in Jataí (Goiás, Brazil).
Chicago Style (17th ed.) CitationTeodora de Assis Reges, Juliana. Microbiological and Physical Chemical Quality of the Cheese in Bulk Sold in Jataí (Goiás, Brazil).
MLA (9th ed.) CitationTeodora de Assis Reges, Juliana. Microbiological and Physical Chemical Quality of the Cheese in Bulk Sold in Jataí (Goiás, Brazil).
Warning: These citations may not always be 100% accurate.
