Search Results - "Carne (Cocina)"

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  1. 61
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    Tus mejores recetas : by Peña,Valentina L.

    Published 2010.
    Subjects: “…Carne (Cocina)…”
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  2. 62
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    Colombia gourmet 10 años de sabor :

    Published 2016.
    Subjects: “…Carne (Cocina)…”
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  3. 63
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    Cocina rápida.

    Published 2009.
    Subjects: “…Carne (Cocina)…”
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  4. 64
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    Las recetas secretas de los mejores restaurantes de Francia / by Bertholle, Louisette

    Published 1978.
    Subjects: “…Carne (Cocina)…”
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  5. 65
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    Trabalhador em turismo rural : by Freitas, Antonio Carlos

    Published 2003.
    Subjects: “…Carne (Cocina)…”
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  6. 66
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    Libro recetas estandar /

    Published 2011.
    Subjects: “…Carne (Cocina)…”
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  7. 67
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    Cocina para parejas /

    Published [2000].
    Subjects: “…Carne (Cocina)…”
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  8. 68
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    Culinaria mundial /

    Published ©2006.
    Subjects: “…Carne (Cocina)…”
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  9. 69
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    100 recetas para casa / by Santamaría, Santi

    Published 2006.
    Subjects: “…Carne (Cocina)…”
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  10. 70
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    La cocina y su arte / by Martínez, Jesús Manuel

    Published 1982.
    Subjects: “…Carne (Cocina)…”
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  11. 71
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    Cocina para parejas /

    Published [2001].
    Subjects: “…Carne (Cocina)…”
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  12. 72
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    Cocina mediterránea : by Sasson, Harry

    Published 2015.
    Subjects: “…Carne (Cocina)…”
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  13. 73
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    Escuela de cocina : by Oliver, Jamie

    Published 2011.
    Subjects: “…Carne (Cocina)…”
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  14. 74
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    El arte de cocinar :

    Published [2005].
    Subjects: “…Carne (Cocina)…”
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  15. 75
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    La cocina mediterránea / by Balducchi, Paola

    Published 2006.
    Subjects: “…Carne (Cocina)…”
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  16. 76
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    Todo ensaladas :

    Published 2004.
    Subjects: “…Carne (Cocina)…”
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  17. 77
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    Turquía :

    Subjects: “…Carne (Cocina)…”
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  18. 78
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    Cocina sana en familia / by Oliver, Jaime

    Published 2017.
    Subjects: “…Carne (Cocina)…”
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  19. 79
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    Técnicas culinarias : by Gil Martínez, Alfredo

    Published 2010.
    Subjects: “…Carne (Cocina)…”
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  20. 80
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    Todo sobre la carne : by Le Caisne, Arthur

    Published 2018.
    Subjects: “…Carne (Cocina)…”
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