Bibliographic Details
| Title: |
Application of Lactiplantibacillus plantarum SCH1 for the Bioconservation of Cooked Sausage Made from Mechanically Separated Poultry Meat. |
| Authors: |
Łaszkiewicz, Beata1, beata.laszkiewicz@ibprs.plpiotr.szymanski@ibprs.pl, Szymański, Piotr1, Zielińska, Dorota2, dorota_zielinska@sggw.edu.pl, Kołożyn-Krajewska, Danuta2, danuta_kolozyn_krajewska@sggw.edu.pl, Karwowska, Małgorzata |
| Source: |
Applied Sciences (2076-3417); Feb2021, Vol. 11 Issue 4, p1576, 16p |
| Database: |
Applied Science & Technology Source |
