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The Effect of Terpenoid Compounds on the Formation of Advanced Glycation Endproducts (AGEs) in Model Systems.

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Bibliographic Details
Title: The Effect of Terpenoid Compounds on the Formation of Advanced Glycation Endproducts (AGEs) in Model Systems.
Authors: Vlassopoulos, Antonis1, avlassopoulos@aua.gr, Mikrou, Theano1, theano.mikrou@gmail.com, Papantoni, Artemis1, artpapan@aua.gr, Papadopoulos, Georgios2, gpapadop@aua.gr, Kapsokefalou, Maria1, kapsok@aua.gr, Mallouchos, Athanasios1, amallouchos@aua.gr, Gardeli, Chrysavgi1, agardeli@aua.gr
Source: Applied Sciences (2076-3417); Jan2022, Vol. 12 Issue 2, p908, 17p
Database: Applied Science & Technology Source
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ISSN:20763417
DOI:10.3390/app12020908