Relation of xylitol formation and lignocellulose degradation in yeast.

Saved in:
Bibliographic Details
Title: Relation of xylitol formation and lignocellulose degradation in yeast.
Authors: Bianchini, Italo de Andrade1, Jofre, Fanny Machado1, Queiroz, Sarah de Souza1, Lacerda, Talita Martins1, Felipe, Maria das Graças de Almeida1, mgafelipe@usp.br
Source: Applied Microbiology & Biotechnology; May2023, Vol. 107 Issue 10, p3143-3151, 9p
Database: Applied Science & Technology Source
Full text is not displayed to guests.
Description
ISSN:01757598
DOI:10.1007/s00253-023-12495-3