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Relation of xylitol formation and lignocellulose degradation in yeast.

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Title: Relation of xylitol formation and lignocellulose degradation in yeast.
Authors: Bianchini, Italo de Andrade1, Jofre, Fanny Machado1, Queiroz, Sarah de Souza1, Lacerda, Talita Martins1, Felipe, Maria das Graças de Almeida1, mgafelipe@usp.br
Source: Applied Microbiology & Biotechnology; May2023, Vol. 107 Issue 10, p3143-3151, 9p
Database: Applied Science & Technology Source
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  Data: Relation of xylitol formation and lignocellulose degradation in yeast.
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PLink https://search.ebscohost.com/login.aspx?direct=true&site=eds-live&db=aci&AN=163520643
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        Value: 10.1007/s00253-023-12495-3
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      – Code: eng
        Text: English
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      – TitleFull: Relation of xylitol formation and lignocellulose degradation in yeast.
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            NameFull: Bianchini, Italo de Andrade
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            NameFull: Jofre, Fanny Machado
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              M: 05
              Text: May2023
              Type: published
              Y: 2023
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