Effects of lycopene on the growth performance, meat quality, and antioxidant capacity of broiler chickens challenged with aflatoxin B1.

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Bibliographic Details
Title: Effects of lycopene on the growth performance, meat quality, and antioxidant capacity of broiler chickens challenged with aflatoxin B1.
Authors: Ma, Huimin1, mhm9401@163.com, Chen, Qi1, Yang, Haiming1, Wan, Xiaoli1
Source: Journal of Food Science (John Wiley & Sons, Inc.); Jan2024, Vol. 89 Issue 1, p96-103, 8p
Database: Applied Science & Technology Source
Description
ISSN:00221147
DOI:10.1111/1750-3841.16848