Effects of lycopene on the growth performance, meat quality, and antioxidant capacity of broiler chickens challenged with aflatoxin B1.
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| Title: | Effects of lycopene on the growth performance, meat quality, and antioxidant capacity of broiler chickens challenged with aflatoxin B1. |
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| Authors: | Ma, Huimin1, mhm9401@163.com, Chen, Qi1, Yang, Haiming1, Wan, Xiaoli1 |
| Source: | Journal of Food Science (John Wiley & Sons, Inc.); Jan2024, Vol. 89 Issue 1, p96-103, 8p |
| Database: | Applied Science & Technology Source |
| FullText | Text: Availability: 0 |
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| Header | DbId: aci DbLabel: Applied Science & Technology Source An: 174781218 AccessLevel: 2 PubType: Academic Journal PubTypeId: academicJournal PreciseRelevancyScore: 0 |
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| Items | – Name: Title Label: Title Group: Ti Data: Effects of lycopene on the growth performance, meat quality, and antioxidant capacity of broiler chickens challenged with aflatoxin B1. – Name: Author Label: Authors Group: Au Data: <searchLink fieldCode="AU" term="%22Ma%2C+Huimin%22">Ma, Huimin</searchLink><relatesTo>1</relatesTo>, <i>mhm9401@163.com</i><br /><searchLink fieldCode="AU" term="%22Chen%2C+Qi%22">Chen, Qi</searchLink><relatesTo>1</relatesTo><br /><searchLink fieldCode="AU" term="%22Yang%2C+Haiming%22">Yang, Haiming</searchLink><relatesTo>1</relatesTo><br /><searchLink fieldCode="AU" term="%22Wan%2C+Xiaoli%22">Wan, Xiaoli</searchLink><relatesTo>1</relatesTo> – Name: TitleSource Label: Source Group: Src Data: <searchLink fieldCode="JN" term="%22Journal+of+Food+Science+%28John+Wiley+%26+Sons%2C+Inc%2E%29%22">Journal of Food Science (John Wiley & Sons, Inc.)</searchLink>; Jan2024, Vol. 89 Issue 1, p96-103, 8p |
| PLink | https://search.ebscohost.com/login.aspx?direct=true&site=eds-live&db=aci&AN=174781218 |
| RecordInfo | BibRecord: BibEntity: Identifiers: – Type: doi Value: 10.1111/1750-3841.16848 Languages: – Code: eng Text: English PhysicalDescription: Pagination: PageCount: 8 StartPage: 96 Titles: – TitleFull: Effects of lycopene on the growth performance, meat quality, and antioxidant capacity of broiler chickens challenged with aflatoxin B1. Type: main BibRelationships: HasContributorRelationships: – PersonEntity: Name: NameFull: Ma, Huimin – PersonEntity: Name: NameFull: Chen, Qi – PersonEntity: Name: NameFull: Yang, Haiming – PersonEntity: Name: NameFull: Wan, Xiaoli IsPartOfRelationships: – BibEntity: Dates: – D: 01 M: 01 Text: Jan2024 Type: published Y: 2024 Identifiers: – Type: issn-print Value: 00221147 Numbering: – Type: volume Value: 89 – Type: issue Value: 1 Titles: – TitleFull: Journal of Food Science (John Wiley & Sons, Inc.) Type: main |
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