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Pre-Treatment of Vegetable Raw Materials (Sorghum Oryzoidum) for Use in Meat Analog Manufacture.

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Title: Pre-Treatment of Vegetable Raw Materials (Sorghum Oryzoidum) for Use in Meat Analog Manufacture.
Authors: Bulgaru, Viorica1, natalia.netreba@tpa.utm.mdviorica.bulgaru@tpa.utm.md, Netreba, Natalia1, Ghendov-Mosanu, Aliona1
Source: Applied Sciences (2076-3417); Jan2025, Vol. 15 Issue 1, p349, 16p
Database: Applied Science & Technology Source
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Header DbId: aci
DbLabel: Applied Science & Technology Source
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PubType: Academic Journal
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  Data: Pre-Treatment of Vegetable Raw Materials (Sorghum Oryzoidum) for Use in Meat Analog Manufacture.
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      – Type: doi
        Value: 10.3390/app15010349
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      – Code: eng
        Text: English
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        PageCount: 16
        StartPage: 349
    Titles:
      – TitleFull: Pre-Treatment of Vegetable Raw Materials (Sorghum Oryzoidum) for Use in Meat Analog Manufacture.
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            NameFull: Bulgaru, Viorica
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            NameFull: Netreba, Natalia
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              Text: Jan2025
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              Y: 2025
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              Value: 15
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