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Effect of Enzymatic Glycosylation on Film-Processing Properties and Biological Activities of Black Soybean Protein.

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Title: Effect of Enzymatic Glycosylation on Film-Processing Properties and Biological Activities of Black Soybean Protein.
Authors: Zhang, Yinglei1, gongxue@hrbc.edu.cnsusanp171221@163.com, Gong, Xue1, wangwangmayong@126.com, Wang, Jing1, houlida@hrbcu.edu.cn, Dou, Boxin2, 103099@hrbcu.edu.cn, Hou, Lida1, 300239@hrbcu.edu.cn, Xiao, Wei1, changjiang@hrbcu.edu.cn, Chang, Jiang1, 101780@hrbcu.edu.cn, Li, Danting1
Source: Coatings (2079-6412); Feb2025, Vol. 15 Issue 2, p238, 21p
Database: Applied Science & Technology Source
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Header DbId: aci
DbLabel: Applied Science & Technology Source
An: 183330353
AccessLevel: 2
PubType: Academic Journal
PubTypeId: academicJournal
PreciseRelevancyScore: 0
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  Data: Effect of Enzymatic Glycosylation on Film-Processing Properties and Biological Activities of Black Soybean Protein.
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  Data: <searchLink fieldCode="AU" term="%22Zhang%2C+Yinglei%22">Zhang, Yinglei</searchLink><relatesTo>1</relatesTo>, <i>gongxue@hrbc.edu.cnsusanp171221@163.com</i><br /><searchLink fieldCode="AU" term="%22Gong%2C+Xue%22">Gong, Xue</searchLink><relatesTo>1</relatesTo>, <i>wangwangmayong@126.com</i><br /><searchLink fieldCode="AU" term="%22Wang%2C+Jing%22">Wang, Jing</searchLink><relatesTo>1</relatesTo>, <i>houlida@hrbcu.edu.cn</i><br /><searchLink fieldCode="AU" term="%22Dou%2C+Boxin%22">Dou, Boxin</searchLink><relatesTo>2</relatesTo>, <i>103099@hrbcu.edu.cn</i><br /><searchLink fieldCode="AU" term="%22Hou%2C+Lida%22">Hou, Lida</searchLink><relatesTo>1</relatesTo>, <i>300239@hrbcu.edu.cn</i><br /><searchLink fieldCode="AU" term="%22Xiao%2C+Wei%22">Xiao, Wei</searchLink><relatesTo>1</relatesTo>, <i>changjiang@hrbcu.edu.cn</i><br /><searchLink fieldCode="AU" term="%22Chang%2C+Jiang%22">Chang, Jiang</searchLink><relatesTo>1</relatesTo>, <i>101780@hrbcu.edu.cn</i><br /><searchLink fieldCode="AU" term="%22Li%2C+Danting%22">Li, Danting</searchLink><relatesTo>1</relatesTo>
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  Data: <searchLink fieldCode="JN" term="%22Coatings+%282079-6412%29%22">Coatings (2079-6412)</searchLink>; Feb2025, Vol. 15 Issue 2, p238, 21p
PLink https://search.ebscohost.com/login.aspx?direct=true&site=eds-live&db=aci&AN=183330353
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      – Type: doi
        Value: 10.3390/coatings15020238
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      – Code: eng
        Text: English
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        PageCount: 21
        StartPage: 238
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      – TitleFull: Effect of Enzymatic Glycosylation on Film-Processing Properties and Biological Activities of Black Soybean Protein.
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            – D: 01
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              Text: Feb2025
              Type: published
              Y: 2025
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              Value: 15
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