Fatty acid composition of fermented buffalo milk (dadih) as traditional probiotics.
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| Title: | Fatty acid composition of fermented buffalo milk (dadih) as traditional probiotics. |
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| Authors: | Saufani, Iza Ayu1,2, Marliyati, Sri Anna3, marliyati@apps.ipb.ac.id, Palupi, Eny3, Handharyani, Ekowati4 |
| Source: | BIO Web of Conferences; 4/4/2025, Vol. 171, p1-6, 6p |
| Database: | Applied Science & Technology Source |
| ISSN: | 22731709 |
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| DOI: | 10.1051/bioconf/202517103007 |
