Suboptimal food products in Indonesia: a sustainable consumption behavior choice experiment and unveiling the attributes with a causality approach.
Saved in:
| Title: | Suboptimal food products in Indonesia: a sustainable consumption behavior choice experiment and unveiling the attributes with a causality approach. |
|---|---|
| Authors: | Chen, Chih-Cheng1, cthomasec89@gmail.com, Hanum, Faradilah2, faradilahan@gmail.com, Bui, Tat-Dat3, btdat1991@gmail.com, Lim, Ming K.4,5, Ming.Lim@glasgow.ac.uk, Tseng, Ming-Lang5,6,7,8, tsengminglang@gmail.com |
| Source: | Annals of Operations Research; Dec2025, Vol. 355 Issue 1, p1175-1221, 47p |
| Database: | Applied Science & Technology Source |
|
Full text is not displayed to guests.
Login for full access.
|
|
| ISSN: | 02545330 |
|---|---|
| DOI: | 10.1007/s10479-024-05931-8 |