Suboptimal food products in Indonesia: a sustainable consumption behavior choice experiment and unveiling the attributes with a causality approach.

Saved in:
Bibliographic Details
Title: Suboptimal food products in Indonesia: a sustainable consumption behavior choice experiment and unveiling the attributes with a causality approach.
Authors: Chen, Chih-Cheng1, cthomasec89@gmail.com, Hanum, Faradilah2, faradilahan@gmail.com, Bui, Tat-Dat3, btdat1991@gmail.com, Lim, Ming K.4,5, Ming.Lim@glasgow.ac.uk, Tseng, Ming-Lang5,6,7,8, tsengminglang@gmail.com
Source: Annals of Operations Research; Dec2025, Vol. 355 Issue 1, p1175-1221, 47p
Database: Applied Science & Technology Source
Full text is not displayed to guests.
Description
ISSN:02545330
DOI:10.1007/s10479-024-05931-8