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Recent Progress in Fermentation of Asteraceae Botanicals: Sustainable Approaches to Functional Cosmetic Ingredients.

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Bibliographic Details
Title:	Recent Progress in Fermentation of Asteraceae Botanicals: Sustainable Approaches to Functional Cosmetic Ingredients.
Authors:	Kucharska, Edyta¹
Source:	Applied Sciences (2076-3417); Jan2026, Vol. 16 Issue 1, p283, 40p
Database:	Applied Science & Technology Source
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Description
ISSN:	20763417
DOI:	10.3390/app16010283