The Effect of Organic Production on the Sugar and Organic Acid Concentration in Different Sour Cherry Cultivars.
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| Title: | The Effect of Organic Production on the Sugar and Organic Acid Concentration in Different Sour Cherry Cultivars. |
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| Authors: | Ponder, Alicja1, Kazimierczak, Renata1,2, Żebrowska-Krasuska, Małgorzata1,3, Średnicka-Tober, Dominika1, Głowacka, Agnieszka2, Hallmann, Ewelina1,3, ewelina_hallmann@sggw.edu.pl |
| Source: | Applied Sciences (2076-3417); Jan2026, Vol. 16 Issue 2, p1092, 14p |
| Database: | Applied Science & Technology Source |
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| ISSN: | 20763417 |
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| DOI: | 10.3390/app16021092 |
