Application of the phase-inversion-temperature method to the emulsification of cosmetics.

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Bibliographic Details
Title: Application of the phase-inversion-temperature method to the emulsification of cosmetics.
Authors: Mitsui, T.
Source: American Cosmetics & Perfumery; December 1972, Vol. 87, p33-36, 4p
Database: Applied Science & Technology Source
Description
ISSN:00905852