Heterologous production of the widely used natural food colorant carminic acid in Aspergillus nidulans.

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Bibliographic Details
Title: Heterologous production of the widely used natural food colorant carminic acid in Aspergillus nidulans.
Authors: Frandsen, Rasmus J. N.1 rasf@bio.dtu.dk, Khorsand-Jamal, Paiman1,2,3, Kongstad, Kenneth T.4 kenneth.kongstad@sund.ku.dk, Nafisi, Majse2,5, Kannangara, Rubini M.2,5,6, Staerk, Dan4, Okkels, Finn T.2,7, Binderup, Kim2,8, Madsen, Bjørn2, Møller, Birger Lindberg5,9, Thrane, Ulf1,10, Mortensen, Uffe H.1
Source: Scientific Reports. 8/27/2018, Vol. 8 Issue 1, p1-1. 1p.
Database: Academic Search Ultimate
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Description
ISSN:20452322
DOI:10.1038/s41598-018-30816-9