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GC-C-IRMS CHARACTERIZATION OF SYNTHETIC BIS(METHYL-THIO)METHANE IN TRUFFLE FLAVORINGS.

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Title: GC-C-IRMS CHARACTERIZATION OF SYNTHETIC BIS(METHYL-THIO)METHANE IN TRUFFLE FLAVORINGS.
Authors: BONONI, M.1 monica.bononi@unimi.it, TATEO, F.1, BENEVELLI, F.2, PENNETTA, A.3, DE BENEDETTO, G.3
Source: Italian Journal of Food Science / Rivista Italiana di Scienza degli Alimenti. 2018, Vol. 30 Issue 4, p752-761. 10p.
Database: Academic Search Ultimate
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PLink https://search.ebscohost.com/login.aspx?direct=true&site=eds-live&db=asn&AN=132886910
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        Text: English
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