Rice grain quality—traditional traits for high quality rice and health-plus substances.

Saved in:
Bibliographic Details
Title: Rice grain quality—traditional traits for high quality rice and health-plus substances.
Authors: Zhou, Hao1 (AUTHOR), Xia, Duo1 (AUTHOR), He, Yuqing1 (AUTHOR) yqhe@mail.hzau.edu.cn
Source: Molecular Breeding. Jan2020, Vol. 40 Issue 1, p1-17. 17p.
Database: Academic Search Ultimate
Full text is not displayed to guests.
Description
ISSN:13803743
DOI:10.1007/s11032-019-1080-6