Postharvest spraying of zinc oxide nanoparticles enhances shelf life qualities and zinc concentration of tomato fruits.

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Bibliographic Details
Title: Postharvest spraying of zinc oxide nanoparticles enhances shelf life qualities and zinc concentration of tomato fruits.
Authors: Sharifan, Hamidreza1,2 hamidreza.sharifan@asurams.edu, Noori, Azam3, Bagheri, Majid4, Moore, Janie M.1 j.moore@tamu.edu
Source: Crop & Pasture Science. 2022, Vol. 73 Issue 2, p22-31. 10p.
Database: Academic Search Ultimate
Description
ISSN:18360947
DOI:10.1071/CP21191