APA (7th ed.) Citation

Sharifan, H., Noori, A., Bagheri, M., & Moore, J. M. (2022). Postharvest spraying of zinc oxide nanoparticles enhances shelf life qualities and zinc concentration of tomato fruits. Crop & Pasture Science, 73(2), 22. https://doi.org/10.1071/CP21191

Chicago Style (17th ed.) Citation

Sharifan, Hamidreza, Azam Noori, Majid Bagheri, and Janie M. Moore. "Postharvest Spraying of Zinc Oxide Nanoparticles Enhances Shelf Life Qualities and Zinc Concentration of Tomato Fruits." Crop & Pasture Science 73, no. 2 (2022): 22. https://doi.org/10.1071/CP21191.

MLA (9th ed.) Citation

Sharifan, Hamidreza, et al. "Postharvest Spraying of Zinc Oxide Nanoparticles Enhances Shelf Life Qualities and Zinc Concentration of Tomato Fruits." Crop & Pasture Science, vol. 73, no. 2, 2022, p. 22, https://doi.org/10.1071/CP21191.