Quality characteristics of probiotic yoghurt enriched with honey and by-products left after the production of hemp oil by cold pressing the seeds of Cannabis sativa L.

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Bibliographic Details
Title:	Quality characteristics of probiotic yoghurt enriched with honey and by-products left after the production of hemp oil by cold pressing the seeds of Cannabis sativa L.
Alternate Title:	Kvaliteta probiotičkog jogurta obogaćenog medom i nusproizvodima prešanja sjemenki industrijske konoplje (Cannabis sativa L.).
Authors:	Nakov, Gjore¹ gore_nakov@hotmail.com, Trajkovska, Biljana², Zlatev, Zlatin³, Jukić, Marko⁴, Lukinac, Jasmina⁴
Source:	Dairy / Mljekarstvo. Jan-Mar2023, Vol. 73 Issue 1, p3-11. 9p.
Database:	Academic Search Ultimate

Description
ISSN:	0026704X
DOI:	10.15567/mljekarstvo.2023.0101