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Impact of source, packaging and presence of food safety management system on heavy metals levels in spices and herbs.

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Title: Impact of source, packaging and presence of food safety management system on heavy metals levels in spices and herbs.
Authors: Moussa, Layale1 (AUTHOR), Hassan, Hussein F.2 (AUTHOR), Savvaidis, Ioannis N.3,4 (AUTHOR), Karam, Layal5 (AUTHOR) lkaram@qu.edu.qa
Source: PLoS ONE. 8/23/2024, Vol. 19 Issue 8, p1-16. 16p.
Database: Academic Search Ultimate
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  Data: Impact of source, packaging and presence of food safety management system on heavy metals levels in spices and herbs.
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  Data: <searchLink fieldCode="JN" term="%22PLoS+ONE%22">PLoS ONE</searchLink>. 8/23/2024, Vol. 19 Issue 8, p1-16. 16p.
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        Value: 10.1371/journal.pone.0307884
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