Rana, L., Kouka, S., Gajdosova, V., Strachota, B., Konefał, M., Pokorny, V., . . . Slouf, M. (2024). Thermoplastic Starch with Maltodextrin: Preparation, Morphology, Rheology, and Mechanical Properties. Materials (1996-1944), 17(22), 5474. https://doi.org/10.3390/ma17225474
Chicago Style (17th ed.) CitationRana, Lata, et al. "Thermoplastic Starch with Maltodextrin: Preparation, Morphology, Rheology, and Mechanical Properties." Materials (1996-1944) 17, no. 22 (2024): 5474. https://doi.org/10.3390/ma17225474.
MLA (9th ed.) CitationRana, Lata, et al. "Thermoplastic Starch with Maltodextrin: Preparation, Morphology, Rheology, and Mechanical Properties." Materials (1996-1944), vol. 17, no. 22, 2024, p. 5474, https://doi.org/10.3390/ma17225474.