Hasnaoui, I., Mechri, S., Dab, A., Bentouhami, N. E., Abouloifa, H., Bellaouchi, R., . . . Abousalham, A. (2025). Preparation and Biochemical Characterization of Penicillium crustosum Thom P22 Lipase Immobilization Using Adsorption, Encapsulation, and Adsorption–Encapsulation Approaches. Molecules, 30(3), 434. https://doi.org/10.3390/molecules30030434
Chicago Style (17th ed.) CitationHasnaoui, Ismail, et al. "Preparation and Biochemical Characterization of Penicillium Crustosum Thom P22 Lipase Immobilization Using Adsorption, Encapsulation, and Adsorption–Encapsulation Approaches." Molecules 30, no. 3 (2025): 434. https://doi.org/10.3390/molecules30030434.
MLA (9th ed.) CitationHasnaoui, Ismail, et al. "Preparation and Biochemical Characterization of Penicillium Crustosum Thom P22 Lipase Immobilization Using Adsorption, Encapsulation, and Adsorption–Encapsulation Approaches." Molecules, vol. 30, no. 3, 2025, p. 434, https://doi.org/10.3390/molecules30030434.