Impact of a community-based nutrition and leadership training program on dietary knowledge, healthy eating, and leadership capacity.
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| Title: | Impact of a community-based nutrition and leadership training program on dietary knowledge, healthy eating, and leadership capacity. |
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| Authors: | Sulley, Saanie1 (AUTHOR) ssulley@nationalhealthystart.org, Wilson, Amber1 (AUTHOR), Juturu, Vijaya1 (AUTHOR), Aroche, Alicia1 (AUTHOR), McDaniel, Deidre1 (AUTHOR), Frazier, Deborah1 (AUTHOR) |
| Source: | Discover Public Health. 7/14/2025, Vol. 22 Issue 1, p1-12. 12p. |
| Database: | Academic Search Ultimate |
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| ISSN: | 30050774 |
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| DOI: | 10.1186/s12982-025-00810-4 |
