APA (7th ed.) Citation

Zhuravleva, I. L., Bezrodnykh, E. A., Orlov, V. N., Berezin, B. B., Tikhonov, V. E., & Antonov, Y. A. (2025). Effect of overall charge of oligochitosan on structure and thermal stability of ovalbumin and thermodynamic properties ovalbumin/oligochitosan systems. Journal of Thermal Analysis & Calorimetry, 150(8), 6103. https://doi.org/10.1007/s10973-025-14199-4

Chicago Style (17th ed.) Citation

Zhuravleva, Irina L., Evgeniya A. Bezrodnykh, Viktor N. Orlov, Boris B. Berezin, Vladimir E. Tikhonov, and Yurij A. Antonov. "Effect of Overall Charge of Oligochitosan on Structure and Thermal Stability of Ovalbumin and Thermodynamic Properties Ovalbumin/oligochitosan Systems." Journal of Thermal Analysis & Calorimetry 150, no. 8 (2025): 6103. https://doi.org/10.1007/s10973-025-14199-4.

MLA (9th ed.) Citation

Zhuravleva, Irina L., et al. "Effect of Overall Charge of Oligochitosan on Structure and Thermal Stability of Ovalbumin and Thermodynamic Properties Ovalbumin/oligochitosan Systems." Journal of Thermal Analysis & Calorimetry, vol. 150, no. 8, 2025, p. 6103, https://doi.org/10.1007/s10973-025-14199-4.