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Effect of citric acid and calcium on quality and shelf-life of fresh-cut banana (Musa paradisiaca L.).

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Title: Effect of citric acid and calcium on quality and shelf-life of fresh-cut banana (Musa paradisiaca L.).
Alternate Title: Efecto del ácido cítrico y calcio en la calidad y vida útil del banano (Musa paradisiaca L.) mínimamente procesado.
Authors: Sarria, Saúl Dussán1 sdussan@unal.edu.co, Zapata, José Igor Hleap1 jihleapz@unal.edu.co, Tamayo, Jesús Hernán Camacho2 jhcamachot@unal.edu.co
Source: Acta Agronómica. 2024, Vol. 73 Issue 2, p151-157. 7p.
Database: Academic Search Ultimate
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Header DbId: asn
DbLabel: Academic Search Ultimate
An: 187781286
AccessLevel: 2
PubType: Academic Journal
PubTypeId: academicJournal
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  Data: Effect of citric acid and calcium on quality and shelf-life of fresh-cut banana (Musa paradisiaca L.).
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  Data: Efecto del ácido cítrico y calcio en la calidad y vida útil del banano (Musa paradisiaca L.) mínimamente procesado.
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  Data: <searchLink fieldCode="AR" term="%22Sarria%2C+Saúl+Dussán%22">Sarria, Saúl Dussán</searchLink><relatesTo>1</relatesTo><i> sdussan@unal.edu.co</i><br /><searchLink fieldCode="AR" term="%22Zapata%2C+José+Igor+Hleap%22">Zapata, José Igor Hleap</searchLink><relatesTo>1</relatesTo><i> jihleapz@unal.edu.co</i><br /><searchLink fieldCode="AR" term="%22Tamayo%2C+Jesús+Hernán+Camacho%22">Tamayo, Jesús Hernán Camacho</searchLink><relatesTo>2</relatesTo><i> jhcamachot@unal.edu.co</i>
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  Data: <searchLink fieldCode="JN" term="%22Acta+Agronómica%22">Acta Agronómica</searchLink>. 2024, Vol. 73 Issue 2, p151-157. 7p.
PLink https://search.ebscohost.com/login.aspx?direct=true&site=eds-live&db=asn&AN=187781286
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        Value: 10.15446/acag.v73n2.115097
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      – Code: eng
        Text: English
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            NameFull: Zapata, José Igor Hleap
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              Text: 2024
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              Y: 2024
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              Value: 73
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