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Bioactive Potential of Origanum vulgare Rhizomes: Phenolic Composition, Antioxidant, Antibacterial, and Cytotoxicity Profiles.

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Title: Bioactive Potential of Origanum vulgare Rhizomes: Phenolic Composition, Antioxidant, Antibacterial, and Cytotoxicity Profiles.
Authors: Kurin, Elena1 (AUTHOR), Dokupilová, Kamila1 (AUTHOR), Kostovčíková, Ema1 (AUTHOR), Slobodníková, Lívia2 (AUTHOR), Drobná, Eva3 (AUTHOR), Čičová, Iveta4 (AUTHOR), Brindza Lachová, Veronika1 (AUTHOR), Sabová, Jana5 (AUTHOR), Gál, Peter5,6 (AUTHOR), Nagy, Milan1 (AUTHOR), Mučaji, Pavel1 (AUTHOR), Fialová, Silvia Bittner1 (AUTHOR) fialova@fpharm.uniba.sk
Source: Food Science & Nutrition. Jan2026, Vol. 14 Issue 1, p1-15. 15p.
Database: Academic Search Ultimate
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Description
ISSN:20487177
DOI:10.1002/fsn3.71413