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Extraction and Characterization of Starches from Varieties of Oca (Oxalis tuberosa), a High-Andean Tuber.

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Bibliographic Details
Title: Extraction and Characterization of Starches from Varieties of Oca (Oxalis tuberosa), a High-Andean Tuber.
Authors: Pariona-Gutiérrez, Caterine1 (AUTHOR), Choque-Quispe, David1 (AUTHOR), Taipe-Pardo, Fredy1 (AUTHOR), Ligarda-Samanez, Carlos A.1 (AUTHOR), Peralta-Guevara, Diego E.1 (AUTHOR), Pariona-Gutiérrez, Jeny1 (AUTHOR), Flores-Alvarez, Jhoel1 (AUTHOR), Pariona Gutiérrez, Jakelin1 (AUTHOR)
Source: Polymers (20734360). Apr2026, Vol. 18 Issue 8, p1000. 17p.
Database: Academic Search Ultimate
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Description
ISSN:20734360
DOI:10.3390/polym18081000