Pariona-Gutiérrez, C., Choque-Quispe, D., Taipe-Pardo, F., Ligarda-Samanez, C. A., Peralta-Guevara, D. E., Pariona-Gutiérrez, J., . . . Pariona Gutiérrez, J. (2026). Extraction and Characterization of Starches from Varieties of Oca (Oxalis tuberosa), a High-Andean Tuber. Polymers (20734360), 18(8), 1000. https://doi.org/10.3390/polym18081000
Chicago Style (17th ed.) CitationPariona-Gutiérrez, Caterine, David Choque-Quispe, Fredy Taipe-Pardo, Carlos A. Ligarda-Samanez, Diego E. Peralta-Guevara, Jeny Pariona-Gutiérrez, Jhoel Flores-Alvarez, and Jakelin Pariona Gutiérrez. "Extraction and Characterization of Starches from Varieties of Oca (Oxalis Tuberosa), a High-Andean Tuber." Polymers (20734360) 18, no. 8 (2026): 1000. https://doi.org/10.3390/polym18081000.
MLA (9th ed.) CitationPariona-Gutiérrez, Caterine, et al. "Extraction and Characterization of Starches from Varieties of Oca (Oxalis Tuberosa), a High-Andean Tuber." Polymers (20734360), vol. 18, no. 8, 2026, p. 1000, https://doi.org/10.3390/polym18081000.