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Effect of Crop Cycles on the Antioxidant Compound Contents in Tomato Landraces Undergoing Phenotypic Selection.

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Bibliographic Details
Title:	Effect of Crop Cycles on the Antioxidant Compound Contents in Tomato Landraces Undergoing Phenotypic Selection.
Authors:	Montesinos-Cortes, Selene Betsabe¹ (AUTHOR), Pérez-Ochoa, Mónica Lilian^1,2 (AUTHOR), Vera-Guzmán, Araceli Minerva¹ (AUTHOR), Carrillo-Rodríguez, José Cruz² (AUTHOR), Benito-Bautista, Pedro¹ (AUTHOR), Chávez-Servia, José Luis¹ (AUTHOR)
Source:	Agronomy. May2026, Vol. 19 Issue 9, p868. 18p.
Database:	Academic Search Ultimate
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Description
ISSN:	20734395
DOI:	10.3390/agronomy16090868