APA (7th ed.) Citation

Araki, S., Susukida, S., Miyazawa, K., Kumagai, T., Tokashiki, J., & Abe, K. (2026). Analysis of Short-Term Responses to Hypoxia During Stirred-Tank Fermentation in Aspergillus oryzae. Journal of Fungi, 12(5), 347. https://doi.org/10.3390/jof12050347

Chicago Style (17th ed.) Citation

Araki, Soma, Shunya Susukida, Ken Miyazawa, Toshitaka Kumagai, Jikian Tokashiki, and Keietsu Abe. "Analysis of Short-Term Responses to Hypoxia During Stirred-Tank Fermentation in Aspergillus Oryzae." Journal of Fungi 12, no. 5 (2026): 347. https://doi.org/10.3390/jof12050347.

MLA (9th ed.) Citation

Araki, Soma, et al. "Analysis of Short-Term Responses to Hypoxia During Stirred-Tank Fermentation in Aspergillus Oryzae." Journal of Fungi, vol. 12, no. 5, 2026, p. 347, https://doi.org/10.3390/jof12050347.