THE FOOD VALUE CHAIN AS A LOCUS FOR (DIS)AGREEMENT: CONVENTIONS AND QUALITIES IN THE SPANISH WINE AND NORWEGIAN SALTED COD INDUSTRIES.

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Bibliographic Details
Title: THE FOOD VALUE CHAIN AS A LOCUS FOR (DIS)AGREEMENT: CONVENTIONS AND QUALITIES IN THE SPANISH WINE AND NORWEGIAN SALTED COD INDUSTRIES.
Authors: Sánchez-Hernández, José Luis1 jlsh@usal.es
Source: Geografiska Annaler Series B: Human Geography. Jun2011, Vol. 93 Issue 2, p105-119. 15p. 2 Maps.
Database: Academic Search Ultimate
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