Toward Sustainable Food Systems Through Responsible Innovation: An Integrated Behavioral Model of Consumer Acceptance of Genetically Modified Foods.
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| Title: | Toward Sustainable Food Systems Through Responsible Innovation: An Integrated Behavioral Model of Consumer Acceptance of Genetically Modified Foods. |
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| Authors: | Puelles‐Gallo, María1 (AUTHOR), Pelegrín‐Borondo, Jorge2 (AUTHOR), Arias‐Oliva, Mario1 (AUTHOR) mario.arias@ucm.es, Souto‐Romero, Mar3 (AUTHOR) |
| Source: | Corporate Social Responsibility & Environmental Management. Mar2026, p1. 13p. 2 Illustrations. |
| Database: | Business Source Ultimate |
| ISSN: | 15353958 |
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| DOI: | 10.1002/csr.70519 |
