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Non-Destructive Measurement of Caffeine Content on Intact Coffee Beans Using Near Infrared Reflectance Spectroscopy.

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Bibliographic Details
Title: Non-Destructive Measurement of Caffeine Content on Intact Coffee Beans Using Near Infrared Reflectance Spectroscopy.
Authors: Hari, Maiful1 (AUTHOR), Munawar, Agus Arip2 (AUTHOR) aamunawar@usk.ac.id, Yusriana1 (AUTHOR)
Source: Instrumentation, Mesures, Métrologies. Feb2026, Vol. 25 Issue 1, p29-40. 12p.
Database: Business Source Ultimate
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ISSN:16314670
DOI:10.18280/i2m.250104