DIOXIN, DIBENZOFURAN, AND POLYCHLORINATED BIPHENYL (PCB) LEVELS IN FOOD FROM AGENT ORANGE-SPRAYED AND NONSPRAYED AREAS OF LAOS.
Saved in:
| Title: | DIOXIN, DIBENZOFURAN, AND POLYCHLORINATED BIPHENYL (PCB) LEVELS IN FOOD FROM AGENT ORANGE-SPRAYED AND NONSPRAYED AREAS OF LAOS. |
|---|---|
| Authors: | Schecter, Arnold1 arnold.schecter@utsouthwestern.edu, Pavuk, Marian1, Malisch, Rainer2, Ryan, John Jake3 |
| Source: | Journal of Toxicology & Environmental Health: Part A. 2003, Vol. 66 Issue 22, p2165-2186. 22p. 8 Charts. |
| Database: | Environment Complete |
| ISSN: | 15287394 |
|---|---|
| DOI: | 10.1080/15287390390227570 |