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Consumption of avocado and associations with nutrient, food and anthropometric measures in a representative survey of Australians: a secondary analysis of the 2011–2012 National Nutrition and Physical Activity Survey.

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Title: Consumption of avocado and associations with nutrient, food and anthropometric measures in a representative survey of Australians: a secondary analysis of the 2011–2012 National Nutrition and Physical Activity Survey.
Authors: Guan, Vivienne X.1,2 vguan@uow.edu.au, Neale, Elizabeth P.1,2, Probst, Yasmine C.1,2
Source: British Journal of Nutrition. 9/14/2022, Vol. 128 Issue 5, p932-939. 8p.
Database: Environment Complete
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An: 158421234
AccessLevel: 2
PubType: Academic Journal
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PreciseRelevancyScore: 0
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  Data: Consumption of avocado and associations with nutrient, food and anthropometric measures in a representative survey of Australians: a secondary analysis of the 2011–2012 National Nutrition and Physical Activity Survey.
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  Data: <searchLink fieldCode="JN" term="%22British+Journal+of+Nutrition%22">British Journal of Nutrition</searchLink>. 9/14/2022, Vol. 128 Issue 5, p932-939. 8p.
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        Value: 10.1017/S0007114521003913
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      – Code: eng
        Text: English
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        PageCount: 8
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      – TitleFull: Consumption of avocado and associations with nutrient, food and anthropometric measures in a representative survey of Australians: a secondary analysis of the 2011–2012 National Nutrition and Physical Activity Survey.
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            NameFull: Guan, Vivienne X.
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            NameFull: Neale, Elizabeth P.
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            NameFull: Probst, Yasmine C.
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              Text: 9/14/2022
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              Value: 128
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