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Exploring the role of high-value crops to reduce agricultural greenhouse gas emissions in New Zealand.

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Bibliographic Details
Title: Exploring the role of high-value crops to reduce agricultural greenhouse gas emissions in New Zealand.
Authors: Thomas, Steve M.1 (AUTHOR) steve.thomas@plantandfood.co.nz, Ausseil, Anne-Gaelle2,3 (AUTHOR), Guo, Jing4 (AUTHOR), Herzig, Alexander5 (AUTHOR), Khaembah, Edith1 (AUTHOR), Renwick, Alan6 (AUTHOR), Teixeira, Edmar1 (AUTHOR), van der Weerden, Tony7 (AUTHOR), Wakelin, Steve J.8 (AUTHOR), Vetharaniam, Indrakumar9 (AUTHOR)
Source: Regional Environmental Change. Sep2024, Vol. 24 Issue 3, p1-15. 15p.
Database: Environment Complete
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Description
ISSN:14363798
DOI:10.1007/s10113-024-02267-8