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Exploring the role of high-value crops to reduce agricultural greenhouse gas emissions in New Zealand.

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Title: Exploring the role of high-value crops to reduce agricultural greenhouse gas emissions in New Zealand.
Authors: Thomas, Steve M.1 (AUTHOR) steve.thomas@plantandfood.co.nz, Ausseil, Anne-Gaelle2,3 (AUTHOR), Guo, Jing4 (AUTHOR), Herzig, Alexander5 (AUTHOR), Khaembah, Edith1 (AUTHOR), Renwick, Alan6 (AUTHOR), Teixeira, Edmar1 (AUTHOR), van der Weerden, Tony7 (AUTHOR), Wakelin, Steve J.8 (AUTHOR), Vetharaniam, Indrakumar9 (AUTHOR)
Source: Regional Environmental Change. Sep2024, Vol. 24 Issue 3, p1-15. 15p.
Database: Environment Complete
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DbLabel: Environment Complete
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  Data: Exploring the role of high-value crops to reduce agricultural greenhouse gas emissions in New Zealand.
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  Data: <searchLink fieldCode="JN" term="%22Regional+Environmental+Change%22">Regional Environmental Change</searchLink>. Sep2024, Vol. 24 Issue 3, p1-15. 15p.
PLink https://search.ebscohost.com/login.aspx?direct=true&site=eds-live&db=eih&AN=178324643
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        Value: 10.1007/s10113-024-02267-8
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        Text: English
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              Text: Sep2024
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