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Modelling ozone-induced changes in wheat amino acids and protein quality using a process-based crop model.

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Title: Modelling ozone-induced changes in wheat amino acids and protein quality using a process-based crop model.
Authors: Cook, Jo1 (AUTHOR) jo.cook@york.ac.uk, Yadav, Durgesh Singh2 (AUTHOR), Hayes, Felicity3 (AUTHOR), Booth, Nathan1 (AUTHOR), Bland, Sam4 (AUTHOR), Pande, Pritha4 (AUTHOR), Thankappan, Samarthia1 (AUTHOR), Emberson, Lisa1 (AUTHOR)
Source: Biogeosciences. 2025, Vol. 22 Issue 4, p1035-1056. 22p.
Database: Environment Complete
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DbLabel: Environment Complete
An: 183456327
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  Data: Modelling ozone-induced changes in wheat amino acids and protein quality using a process-based crop model.
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  Data: <searchLink fieldCode="AR" term="%22Cook%2C+Jo%22">Cook, Jo</searchLink><relatesTo>1</relatesTo> (AUTHOR)<i> jo.cook@york.ac.uk</i><br /><searchLink fieldCode="AR" term="%22Yadav%2C+Durgesh Singh%22">Yadav, Durgesh Singh</searchLink><relatesTo>2</relatesTo> (AUTHOR)<br /><searchLink fieldCode="AR" term="%22Hayes%2C+Felicity%22">Hayes, Felicity</searchLink><relatesTo>3</relatesTo> (AUTHOR)<br /><searchLink fieldCode="AR" term="%22Booth%2C+Nathan%22">Booth, Nathan</searchLink><relatesTo>1</relatesTo> (AUTHOR)<br /><searchLink fieldCode="AR" term="%22Bland%2C+Sam%22">Bland, Sam</searchLink><relatesTo>4</relatesTo> (AUTHOR)<br /><searchLink fieldCode="AR" term="%22Pande%2C+Pritha%22">Pande, Pritha</searchLink><relatesTo>4</relatesTo> (AUTHOR)<br /><searchLink fieldCode="AR" term="%22Thankappan%2C+Samarthia%22">Thankappan, Samarthia</searchLink><relatesTo>1</relatesTo> (AUTHOR)<br /><searchLink fieldCode="AR" term="%22Emberson%2C+Lisa%22">Emberson, Lisa</searchLink><relatesTo>1</relatesTo> (AUTHOR)
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  Data: <searchLink fieldCode="JN" term="%22Biogeosciences%22">Biogeosciences</searchLink>. 2025, Vol. 22 Issue 4, p1035-1056. 22p.
PLink https://search.ebscohost.com/login.aspx?direct=true&site=eds-live&db=eih&AN=183456327
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      – Type: doi
        Value: 10.5194/bg-22-1035-2025
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      – Code: eng
        Text: English
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      – TitleFull: Modelling ozone-induced changes in wheat amino acids and protein quality using a process-based crop model.
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              Text: 2025
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