A Quantitative Synthesis of Mercury in Commercial Seafood and Implications for Exposure in the United States.
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| Title: | A Quantitative Synthesis of Mercury in Commercial Seafood and Implications for Exposure in the United States. |
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| Authors: | Karimi, Roxanne1 roxanne.karimi@stonybrook.edu, Fitzgerald, Timothy P.2, Fisher, Nicholas S.1 |
| Source: | Environmental Health Perspectives. Nov2012, Vol. 120 Issue 11, p1512-1519. 8p. 4 Graphs. |
| Database: | Environment Complete |
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| ISSN: | 00916765 |
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| DOI: | 10.1289/ehp.1205122 |
