An evaluation of methods for providing foods to families in a controlled feeding study.
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| Title: | An evaluation of methods for providing foods to families in a controlled feeding study. |
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| Authors: | Dixon, LB, Sigman-Grant, MJ |
| Source: | Journal of the American Dietetic Association. Sep93, Vol. 93 Issue 9, pA-95. 1/4p. |
| Database: | Environment Complete |
| ISSN: | 00028223 |
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| DOI: | 10.1016/0002-8223(93)91315-H |
