Nutrition transition in Mexico and in other Latin American countries.

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Bibliographic Details
Title: Nutrition transition in Mexico and in other Latin American countries.
Authors: Rivera JA (AUTHOR), Barquera S (AUTHOR), González-Cossío T (AUTHOR), Olaiz G (AUTHOR), Sepúlveda J (AUTHOR)
Source: Nutrition Reviews. 2004 Jul, Vol. 62 Issue 7 part 2, pS149-57. 1p.
URL: 14075469
Database: Hospitality & Tourism Complete
Description
ISSN:00296643
DOI:10.1301/nr.2004.jul.s149-s157