Change in nutrient intakes, number of servings, and contributions of total fat from food groups in 4- to 10-year-old children enrolled in a nutrition education study.

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Bibliographic Details
Title: Change in nutrient intakes, number of servings, and contributions of total fat from food groups in 4- to 10-year-old children enrolled in a nutrition education study.
Authors: McKenzie J (AUTHOR), Dixon LB (AUTHOR), Smiciklas-Wright H (AUTHOR), Mitchell D (AUTHOR), Shannon B (AUTHOR), Tershakovec A (AUTHOR)
Source: Journal of the American Dietetic Association. Sep96, Vol. 96 Issue 9, p865-873. 9p.
Database: Hospitality & Tourism Complete
Description
ISSN:00028223
DOI:10.1016/s0002-8223(96)00238-6