APA (7th ed.) Citation

Bruwer, J., & Cohen, J. (2022). Craft beer in the situational context of restaurants: Effects of product involvement and antecedents. International Journal of Contemporary Hospitality Management, 34(6), 2199. https://doi.org/10.1108/IJCHM-08-2021-1037

Chicago Style (17th ed.) Citation

Bruwer, Johan, and Justin Cohen. "Craft Beer in the Situational Context of Restaurants: Effects of Product Involvement and Antecedents." International Journal of Contemporary Hospitality Management 34, no. 6 (2022): 2199. https://doi.org/10.1108/IJCHM-08-2021-1037.

MLA (9th ed.) Citation

Bruwer, Johan, and Justin Cohen. "Craft Beer in the Situational Context of Restaurants: Effects of Product Involvement and Antecedents." International Journal of Contemporary Hospitality Management, vol. 34, no. 6, 2022, p. 2199, https://doi.org/10.1108/IJCHM-08-2021-1037.