Nutrition protocol implemented in ERAS of hypopharyngeal cancer: a single center nutrition protocol in China.
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| Title: | Nutrition protocol implemented in ERAS of hypopharyngeal cancer: a single center nutrition protocol in China. |
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| Authors: | Li, Xuelong1 (AUTHOR), Tang, Kun2 (AUTHOR), Cui, Changxing2 (AUTHOR) skylover1990@163.com, Huang, Peng3 (AUTHOR) dapeng19837@163.com |
| Source: | International Journal of Food Properties. 2022, Vol. 25 Issue 1, p1343-1350. 8p. |
| Database: | Hospitality & Tourism Complete |
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| ISSN: | 10942912 |
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| DOI: | 10.1080/10942912.2022.2078837 |
